Indian Coffee with Intense and Assertive Flavors.
SCA SCORE 79.5
Cultivated on the humid lands of the Malabar Coast, this coffee benefits from a unique treatment that intensifies its natural characteristics. You will discover an aromatic symphony dominated by roasted nuts, complemented by nuances of cocoa and subtle spices. Its full body and low acidity make it a preferred choice for connoisseurs who appreciate coffees with a powerful and structured profile. A generous and enveloping cup, ideal as an espresso or in filtered preparation.
