Los Anconès Dark 73%

In the Dominican Republic, on the small island of Hispaniola, lies the Los Anconès cocoa plantation. The cocoa trees are cultivated sustainably and naturally to produce only organic beans. The entire plantation is also certified organic. Thanks to a six-day fermentation on a terraced system of brown wooden boxes and slow roasting, we extract the best from the cocoa beans. A natural aroma that gives our creation a strong and assertive character. It is when tasting this chocolate bar that it will reveal its notes of licorice wood and raw cocoa, tangy notes, accents of green olives, extended by currants and dried apricots. To experience all the notes of this chocolate, visit lessensduchocolat.com and let yourself be guided through a unique and innovative tasting experience.

Cocoa, sugar, cocoa butter.

70g bar, organic and vegan product.